Robatayaki restaurant founded in 1970 力丸 炉ばた焼 網場（やんば） 東梅田

コース詳細

course details

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Friday, Saturday, and the day before a public holiday only [120-minute all-you-can-drink course] A luxurious menu featuring wild large shrimp and beef fillet! Special Amiba course 5,500 yen

This course is only available on Fridays, Saturdays, and the day before holidays and includes deluxe dishes such as "grilled wild prawns with salt" and "grilled beef fillet steak" in addition to the classic "butter-grilled live scallops."
You can upgrade to the premium all-you-can-drink option for an additional 500 yen.

  • ¥5,500 JPY

course meals

・Assorted Appetizers (2 Types)

・Assorted Sashimi (4 Types)

・Live Scallops Grilled with Butter
*If unavailable, substitute with Turban Shells

・Grilled Wild Shrimp with Salt

・Grilled Beef Fillet Steak

・Uwajima Small Fried Fish

・Simmered Red Sea Bream

・Seafood Chirashi Sushi

・Pickles

・Yuzu Sorbet

All-You-Can-Drink: 120 minutes (L.O. 30 minutes before closing)

*Drinks are served by glass exchange system.

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number of people available

4-24 people

reception time

16:00 to 21:00

reservation deadline

book by 23:00 on 1 day prior to

seat available minutes

120 minutes

availability period

all year

notes

*Cancellations must be made 3 days in advance, and any increases or decreases in the number of guests must be made by the day before. If you cancel after the deadline, a 60% cancellation fee will be charged. If you cancel on the day, a 100% cancellation fee will be charged.
*The photo is for illustrative purposes only. The actual event may differ depending on stock availability.

Plan

  • Friday, Saturday, and the day before a public holiday only [120-minute all-you-can-drink course] A luxurious menu featuring wild large shrimp and beef fillet! Special Amiba course 5,500 yen

    This course is only available on Fridays, Saturdays, and the day before holidays and includes deluxe dishes such as "grilled wild prawns with salt" and "grilled beef fillet steak" in addition to the classic "butter-grilled live scallops."
    You can upgrade to the premium all-you-can-drink option for an additional 500 yen.

    ¥5,500JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）

    Highball

    Torys Highball

    beer

    The Malt's (400ml)

    Japanese Gin

    Midori Gin Soda

    Wine Sour

    Red ball punch

    Chuhai

    Plain, Rikimaru special lemon, Calpis, green apple, yuzu, lime, grapefruit

    sake

    Ozeki (small/large/hot/room temperature)

    wine

    Glass (red/white)

    cocktail

    Cassis Soda, Cassis Oolong, Cassis Orange, Peach Fizz, Peach Oolong, Fuzzy Navel

    shochu

    <On the rocks, with water, with hot water, with soda>
    [Barley] Wanko, [Sweet Potato] Nanko, [Shiso] Kankotan, [Brown Sugar] Kikaijima, Funwari Kyogetsu (Acerola)

    makgeolli

    Seoul Makgeolli

    plum wine

    <On the rocks, with water, with soda>
    Plum wine, yuzu plum wine, peach wine, lychee wine, apricot wine, apple wine, blueberry wine

    soft drink

    Oolong tea, orange juice, cola, ginger ale, Calpis

    Glass exchange system

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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[120 minutes of all-you-can-eat and all-you-can-drink] Seafood and mountain produce delivered directly from the Central Market! Eat and drink to your heart's content for just 5,000 yen

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*Grilled salted shrimp, butter-grilled live scallops, and grilled live turban shells are limited to one per person. Please note that this does not apply to limited quantity items.

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[January to November only] Sunday to Thursday and public holidays only [3 hours of all-you-can-drink included] Perfect for a cozy drinking party or after-party! Best value course for 3,500 yen

This course is perfect for weekdays or casual gatherings, featuring all-you-can-drink, classic snacks, and a balanced menu of dishes. With three hours of all-you-can-drink, you can relax and enjoy yourself! You can upgrade to the premium all-you-can-drink option for an additional 500 yen.

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Weekday only [120-minute all-you-can-drink course] Live scallops grilled in butter and fresh sashimi! Kamiamiba course 4,000 yen

The usual 4,500 yen course can be enjoyed for just 4,000 yen on weekdays only. In addition to the classic "butter-grilled live scallops," this course includes dishes such as fresh sashimi, a platter of two kinds of fried food, and grilled rice balls.
You can upgrade to the premium all-you-can-drink option for an additional 500 yen.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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